Thursday, August 7, 2014

Day 16 - Thursday June 26th




 
Bergen is our last port of call in Norway before returning to our starting point in Dover, England.  Sailing over night, we arrived by 8am in the morning.  Bergen was founded in 1070 AD, the second biggest city in Norway, and is the "gateway to the fjords".

Michael and Michael


As we finish our cruise, we are now at the gateway to the fjords, an odd way to finish a fjord cruise, as the beauty is now behind us. However, we did not know the beauty of a hidden wonderful mountain lake only a few steps ahead of us above the fjord. The day was sunny, warm and clear. 








 
The four of us got off the ship very quickly and walked up to the station for the rail up the mountain.  The rail was called the funicular (Floibanen) up Floyen mountain 1050 feet above sea level. Spending very little time in the ticket line as we were early. we went directly to the platform to board the next car.   Here comes the train!  It was an exciting ride up the mountain with fantastic views of the city of Bergen.


 
                      In about 10 minutes, we got to the top of the funicular, fast and exciting, looking down on a sunny Bergen.  The view of the port was amazing.






Chuck decided not to hike so he took the next car down and did some souvenir shopping before returning to the ship. The other three of us, Michael, Robert and Mike, hiked up to a slightly higher elevation from the upper funicular station and walked around a small scenic lake.  




                                                    The reflections on the lake were amazing.

 





The signage was interesting and funny.   Norwegian's have a great sense of humor!








 And the reflections in the lake were amazing.  
I must enlarge this photo and print for my collection!










Their were electric lights in the park on poles placed on rocks; it must not me very windy here or else the poles would have toppled over.   Robert could stick his finger under the pole. 

At the end of the hike there were totems in the playground area for kids.  The carvings were of excellent quality. 
  


On our return to the ship, we had no delay in returning on the funicular, catching the first car after we got in line.  When we arrived at the lower station, we saw that the line stretched all the way through the station and out onto the sidewalk.  With a car every 10 minutes, the line must have been well over an hour long. So getting to the earlier trip, we avoided the very long lines. 







The lower station is adjacent to the old, historic part of Bergen.  The McDonald’s has no sign outside, simply the name over the doorway and small golden arches in the upper parts of the windows.   It was definitely not like our big arches in the states.

A quarter-pounder costs 120 kroner, or $20 US. When Michael tried to take a picture of the price display, the girl behind the counter said that he could not take a picture inside.  He said, “Is that because you don’t want people to know what your prices are?”   So I just took a picture of Robert in front of McDonald's.


  
We walked to the Fish Market, which had huge quantities of salmon, shrimp, lobsters, and even whale meat.  Robert and I tasted free samples of whale meat, which was smoked and tasted like smoked salmon. 

Vendors were selling fresh vegetables, trinkets and of course lots of fish; it was more like a farmers market. Robert tasted whale, sort of like salmon but lighter taste.  The whale meet is dark.



As we left the market on way back to ship, there was a vendor selling reindeer burgers.  It was lunch time and we were hungry, however, $15 for a specialty burger was still a lot when we could get free lunch on the cruise ship.  


  




The three of us then went to Old Bergen and walked around the 1720 era buildings, which had been warehouses centuries ago, but are now expensive shops. What shops in Norway are not expensive? Notice the buildings in the top left corner, see how they lean.  They were originally warehouses along the waterfront.















 

 
On our way back to port, we passed a restaurant with a sign outside. Here is the menu in Korna's, or Norwegian currency; so divide by six.  







The Bergen Castle was on our way back to the cruise ship.  We looked at the Rosenkrantz Tower from the outside, having no desire to pay $10 each to walk up and then down the stairs to the top, as we had already hiked enough for one day and stairs was not really on the let’s do list.  











We were also in no mood for $20 hamburgers, so we returned to the ship for lunch and then chilled for the rest of the afternoon.  Wanting to watch the departure of the ship from the port, we went to the bow of the boat and hung out on deck.  Waiting and waiting, it seemed as we looked down onto the dock that the crew were waiting for something.  The captain finally came on the load speaker to announce that our departure from Bergen would be delayed as we wait for a passenger who had to have medical treatment in town.  When the passenger finally arrived in a car, it appeared that he had broken his forearm or wrist probably on the cobblestone sidewalks in town.


Preparing to leave port, we hung on the deck and watched the crew remove the ropes.  There was an interesting ship in the harbor with a helipad; it was a sea explorer ship. (See it sticking out on the front of the ship?)

The cruise ship moved from the dock using the ship thrusters and then turned around 180 degrees to go out to sea, which took about 2 hours.  The thrusters allow the ship to navigate departures and arrivals without a tug boat.   

Tonight is our last formal night and the first in which lobster tail was on the menu.   All of us ordered two except Robert who had three.  Another great day!     

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